START THE RIGHT COOKBOOK FOR YOU
Get the free guideÂ
Give your book idea the best chance of successÂ
Most aspiring authors learn this the hard way, but you don't have to! Food writing has over 20 distinct cookbook formats, each one suited to a different kind of idea, writer, and ambition.
Knowing which one is your best fit, before you start writing, changes everything. This free guide shows you exactly how to find it, so you can write and submit your proposal with confidence.
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HERE'S WHAT NOBODY TELLS YOU
Food publishing plays by completely different rules than the rest of book publishing. The advice you've read online? It was written for novelists and memoirists, not food or cookery authors.Â
Before you flesh out your proposal, you need to know:
- What type of cookbook you're trying to write (there are 20+ different formats)
- Which skills you'll need to develop to do a great job, and which you already have
- The type of publishers who are looking for your kind of book right now
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Get the free guide nowHEY, I'M JENNI!
I've written seven of my own books and many more for other people. But most important for you is that I've worked inside publishing houses, helping decide who and what gets commissioned. I know exactly what editors and agents are looking for and have distilled it into this free guide so that you can Start the Right Cookbook for You.
I know this real-talk guide could save you months of wasted effort and worry, not to mention expense. Let's keep your proposal out of the slush pile, and get it in front of the right people!
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HERE'S WHAT TO DO NEXT:
1. Download the free guide: 20 cookbook formats explained clearly
2. Find your fit: discover which format matches your idea, your skills and your readers
3. Write your proposal with confidence: knowing you're pitching the right book to the right people
ACT NOW
STOP GUESSING. START WRITING THE RIGHT COOKBOOK
Download the free guide and find your format in the next 10 minutes.
You are a genius. This is insight that only someone who GETS what I am doing would give. Thanks so much, you are utterly brilliant and know your onions for sure.
____ Jenny Hammerton
Jenni shows you how to find your own style and assert it rather than follow what everyone else does.
____ Angela Zaher
Since joining Jenni's writing group I've started my own blog, written a series of paid articles and been invited to give a talk to researchers.
____ Aliya de Tiesenhausen